Smoked Chanterelle Risotto with Sundried Tomato
Smoked Chanterelle Risotto with Sundried Tomato
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Smoked Chanterelle Risotto with Sundried Tomato

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A mediterranean inspired chanterelle mushroom side dish that has beautiful colour and big, bold flavour. Mildly spicey, with a sundried tomato tang and our signature alder smoked chanterelle mushrooms.

- Serves 4

- Ready in 25 mins.

- Pairs perfectly with spicy chorizo, chicken, or roasted or bbq’d vegetable skewers

- Ingredients: Italian style rice, alder smoked chanterelle mushrooms, sundried tomatoes, spices (onions flakes, sea salt, raw cane sugar, wild nettle, parsley flakes, paprika, turmeric, garlic, porcini powder, chili pepper, white pepper).

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